Our Festival Irish Food & Drink Pairing
Trio of Irish Cheese made using raw milk – Cavanbert (soft), Creeney (hard) and Boyle Valley (blue) with homemade chutney, pickles and rye flatbread, paired with Stonewell Cider.
Trio of Irish Cheese made using raw milk – Cavanbert (soft), Creeney (hard) and Boyle Valley (blue) with homemade chutney, pickles and rye flatbread, paired with Stonewell Cider.